英美菜谱常用词汇分类(三)
文章来源: 文章作者: 发布时间:2009-03-17 00:59 字体: [ ]  进入论坛
(单词翻译:双击或拖选)

    3 汤类 Soup

  clear soup/thin soup/consomme 清汤
  pottage/thick soup 浓汤
  broth 肉汤
  beef soup 牛肉汤
  tomato soup 西红柿汤
  cabbage soup 洋白菜汤
  vegetable soup 菜汤
  chicken soup 鸡汤
  creamed chicken soup 奶油鸡汤
  fish and tomato soup 红鱼汤
  creamed ham soup 奶油火腿汤
  beef balls soup 牛肉丸子汤
  creamed prawn soup 奶油虾汤
  beef and vegetable soup 牛肉蔬菜汤
  creamed spinach soup 奶油菠菜汤
  hot and sour soup 酸辣汤
  minced chicken and corn pottage 鸡茸粟米汤
  curry chicken soup 咖哩鸡汤 


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