22-11-25 几个世纪以来，冰淇淋是所有年龄段的人都喜欢的美食。如今，我们吃的冰淇淋比以往任何时候都多，这是为什么呢？需求如何影响冰淇淋的生产和消费？ Is there anything nicer than a cooling ice cream on a hot summers day? This traditional treat is centuries old,...

22-11-03 牛奶在烹饪菜肴中很常用，它也是很多人日常膳食的重要组成部分。但如果乳糖不耐受或不喜欢喝牛奶，有什么可以替代牛奶呢？ Milk, it comes from cows, right? Well, not all the milk you see on supermarket shelves is from an udder. These days we see many plant-...

22-09-30 用去边面包做三明治似乎已经成了约定俗成的做法，然而切下的面包边造成了大量食物浪费。为了避免浪费，东京帝国酒店的厨师们研制出了一款白边吐司，用这款通体白色的吐司做三明治再也无需去边了。 A Japanese company recently released a white crust milk bread that...