Animals, including humans,
actively1 select the
gut2 microbes that are the best partners and
nurture3 them with
nutritious4 secretions5(分泌物), suggests a new study led by
Oxford6 University, and published November 20 in the open-access journal PLOS Biology. The Oxford team created an
evolutionary7 computer model of interactions between gut microbes and the
lining8 (the host epithelial cell layer) of the animal gut. The model shows that beneficial microbes that are slow-growing are rapidly lost, and need to be helped by host secretions, such as specific
nutrients9, that favour the beneficial microbes over harmful ones.
The work also shows that the cost of such selectivity is low: the host only needs to use a very small amount of secretions to retain beneficial microbes that would otherwise have been lost.
"The cells of our bodies are greatly outnumbered by the microbes that live on us and, in particular, in our gut," said Professor Kevin Foster of Oxford University's Department of
Zoology10, an author of the new paper. "We know that many gut microbes are highly beneficial to us, protecting us from pathogens and
helping11 us with
digestion12, but quite how such a beneficial
mutual13 relationship evolved, and how it is maintained, has been something of a mystery."
"This research highlights the importance of growth-promoting substances in our ability to control the microbes that live inside us. It shows that nutrients are more powerful when released by the host
epithelial cell(上皮细胞) layer than when coming from the food in the gut, and suggests that controlling our microbes is easier than was
previously14 thought."
Jonas Schulter, also of Oxford University's Department of Zoology and first author of the paper, said: "The inside of our gut is rather like a war zone, with all kinds of microbes battling it out for survival and fighting over territory. Our study shows that hosts only have to
secrete15 a small quantity of substances that slightly favour beneficial microbes to tip the balance of this conflict: it means that favoured microbial species that would otherwise be lost don't just survive on the epithelial surface but expand, pushing any other strains out."
The team's simulations show that cells
affected16 by host epithelial selection are least likely to be lost, and instead persist longest, causing 'selectivity
amplification17', whereby
relatively18 tiny changes instituted by the host (in this case a very small amount of secretions of certain compounds) can be
amplified19 to produce a large-scale effect.
The study may have wider implications than the human gut: selectivity amplification may occur in a range of other interactions between hosts and microbes, including the microbes that grow on the surface of corals and the roots of plants.