点咖啡的必备词汇_大学三级

点咖啡的必备词汇

文章来源：未知文章作者：enread 发布时间：2022-11-10 08:43 字体： [大中小]　进入论坛

(单词翻译:双击或拖选)

在咖啡馆会朋友，品咖啡是度过闲暇时光的决佳选择之一。不过你知道如何用正确的英语表达在咖啡馆里点咖啡吗？咖啡馆里的服务员是“waiter/waitress”吗？

1. When you arrive at the coffee shop, what do we call the job of the man or woman who makes the drinks?

a) barrister

b) barista

c) barman/barwoman

d) brewer¹

2. Which is the correct informal way to ask for a coffee to take away?

a) Coffee to go

b) Coffee to run

c) Coffee to out

d) Coffee to grab

3. There are so many choices at the coffee shop, but which one of these drinks is NOT served hot?

a) iced coffee

b) smoothie

c) milkshake

d) All of the above

4. Which adjective is used to describe coffee with full flavour?

a) weak

b) heavy

c) strong

d) rich

5. What's the name of a drink that contains milk, espresso and chocolate syrup²?

a) cappuccino

b) latte

c) flat white

d) mocha

6. Which of the following sentence would you say when you want to order a regular coffee with milk?

a) I'd like a white coffee, please.

b) Can I have a white coffee, please?

c) Can I have an Americano with milk, please?

d) All of the above

答案

1) b, 2) a, 3) d, 4) c, 5) d, 6) d.

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收听单词发音

1 brewer
n. 啤酒制造者
参考例句：
Brewer is a very interesting man. 布鲁尔是一个很有趣的人。 I decided to quit my job to become a brewer. 我决定辞职，做一名酿酒人。

2 syrup
n.糖浆，糖水
参考例句：
I skimmed the foam from the boiling syrup.我撇去了煮沸糖浆上的泡沫。 Tinned fruit usually has a lot of syrup with it.罐头水果通常都有许多糖浆。