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糖醋白菜墩 Sweet and Sour Chinese Cabbage
糖蒜 Pickled Sweet Garlic
跳水木耳 Black Fungus with Pickled Capsicum
瓦窑鸡 Barbecued Chicken
乌龙吐珠 Sea Cucumber with Quail Eggs
五彩酱鹅肝 Goose Liver with White Gourd
五味九孔 Fresh Abalone in Spicy Sauce
五味牛腱 Multi-Spiced Beef Shank
五香大排 Multi-Spiced Pork Ribs
五香鹿肉 Multi-Spiced Venison
五香牛肉 Multi-Spiced Beef
五香熏干 Multi-Spiced Smoked Tofu
五香熏鱼 Multi-Spiced Smoked Fish
五香云豆 Multi-Spiced Kidney Beans
香吃茶树菇 Spiced Tea Plant Mushrooms
香椿豆腐 Tofu with Chinese Toon
香椿鸭胗 Duck Gizzards with Chinese Toon
香葱酥鱼 Crispy Crucian Carp with Scallion
香辣手撕茄子 Hand-Shredded Eggplant with Chili Sauce
香辣兔肉 Sautéed Rabbit Meat with Spicy Sauce
香糟鸭卷 Duck Rolls Marinated in Rice Wine
小黄瓜蘸酱 Baby Cucumber Served with Soy Bean Paste
小鱼花生 Baby Silver Fish with Peanuts
熏三文鱼 Smoked Salmon
腌三文鱼 Marinated Salmon
腌雪里蕻 Pickled Potherb Mustard
盐焗鸡 Salty-Baked Chicken
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