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Chinese wines are becoming big sellers in the US, to the tune1 of about 700 million dollars in 2016.
2016年中国葡萄酒在美国大卖,销售额达到7亿美元。
Thanks to wines produced on nearly 60,000 acres of vineyards in northwest China's Ningxia Hui Autonomous2 Region. A delegation3 from Ningxia recently traveled to the US aiming to raise the number to a higher level in 2017.
The Ningxia Hui Autonomous Region, about 1,000 kilometers from Beijing, is a remote place with the country's third-smallest GDP. However, it has developed its emerging wine sector4 in recent years.
"Ningxia is one of the most suitable places for growing grapes and producing wine. Wines produced here have the best chance of winning awards at wine-tasting competitions," said local Party Secretary-General Li Jianhua.
The French multinational5 luxury goods company Louis Vuitton Moet Hennessy invested 28 million US dollars with a Chinese company to create the Chandon state-of-the-art winery in Yongning county.
Edward Korry, former president of the Society of Wine Educators, said that he was impressed with the level of quality that was achieved by wineries in Ningxia in a short period of time.
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